Executive Chef: Lead Locale-Driven Gastronomy

A luxury hotel in Mendoza is seeking an experienced Executive Chef to lead its gastronomic concept, manage the kitchen team, and ensure exceptional culinary experiences. The ideal candidate must have formal training in gastronomy, extensive experience in the culinary field, and strong knowledge of regional cuisine and local products. The Executive Chef will...

A luxury hotel in Mendoza seeks an experienced Executive Chef to design its culinary concept and lead the kitchen team. Responsibilities include ensuring quality and compliance with hygiene standards, managing costs, and coordinating with other departments to deliver exceptional guest experiences. Candidates must have formal Gastronomy training, Spanish...

A luxury hotel in Mendoza is seeking an Executive Chef to lead the culinary team and develop its gastronomic concept. Responsibilities include managing costs, supervising kitchen staff, and ensuring adherence to food safety regulations. Candidates should have at least 5 years of experience in high-end establishments and a formal training in gastronomy. A...

A luxury hospitality company is seeking an Executive Chef to design and develop their gastronomic concept in Mendoza. The ideal candidate will lead the kitchen team, manage local supplier relationships, and ensure compliance with quality and safety standards. A minimum of 5 years of experience in boutique hotels or high-end restaurants is required, along...

A luxury hospitality group is seeking an Executive Chef to design and oversee the culinary concept at their location in Mendoza. The role requires strong leadership skills, expertise in regional cuisine, and compliance with culinary standards. Candidates should have formal training in gastronomy and at least 5 years of experience in high-end culinary...

A luxury hotel chain in Mendoza is seeking an Executive Chef to lead a talented kitchen team and design innovative culinary experiences. The candidate must have formal Gastronomy training, fluent Spanish, and at least 5 years of leadership experience in boutique hotels or high-end restaurants. This role involves managing kitchen operations, ensuring quality...

A luxury hotel in Mendoza seeks an Executive Chef to lead the culinary team and develop the gastronomic concept, ensuring quality standards and cost management. The ideal candidate will have formal training in Gastronomy, approximately 5 years of leadership experience in high-end kitchen environments, and strong knowledge of regional cuisine. This role...

A luxury hotel in Mendoza is seeking an experienced Executive Chef to design and develop the hotel's gastronomic concept, lead the kitchen team, and ensure compliance with quality and hygiene standards. Candidates must have formal training in Gastronomy, at least 5 years of experience in similar roles, and strong knowledge of regional cuisine. The position...

A luxury lodge in Mendoza is looking for an experienced Executive Chef to design and lead its culinary operations. The successful candidate will develop the gastronomic concept, supervise the kitchen team, and ensure high standards of quality and hygiene. Candidates should have formal training in gastronomy and at least five years of experience in boutique...

A luxury hotel group in Mendoza is seeking an Executive Chef to design and develop unique gastronomic experiences, lead a dynamic kitchen team, and ensure high standards in food quality and safety. The ideal candidate will have formal training in gastronomy, strong knowledge of Argentine cuisine, and minimum 5 years of leadership experience in boutique...