Head Chef: Daytime Kitchen Leader

Posted Thursday 8 January 2026 at 1:00 pm "At Opal HealthCare, we know that companies don’t succeed, people do." Our purpose is to bring joy to those we care for and our values of C A R E reflect that CARE is at the heart of everything we do. Opal HealthCare is one of Australia’s leading aged care providers with over 142 Care Communities and over 20,000...

Job Description Design, develop, and continuously update the hotel’s gastronomic concept, including the restaurant, breakfast service, events, and special culinary experiences. Lead, train, and supervise the kitchen team, fostering a collaborative, high-performance work environment. Ensure compliance with quality standards, presentation guidelines, and...

Company Description Awasi is a collection of carbon‑neutral luxury lodges in Atacama, Patagonia, Iguazú, Santa Catarina and Mendoza. We recognize time and space as the greatest of privileges and showcase the natural and cultural heritage of each location to reflect a strong sense of place. Job Description Design, develop, and continuously update the...

Company Description Awasi is a collection of carbon-neutral luxury lodges in Atacama, Patagonia, Iguazú, Santa Catarina and Mendoza. We recognize time and space as the greatest of privileges and showcase the natural and cultural heritage of each location to reflect a strong sense of place. Job Description Design, develop, and continuously update the...

Awasi is a collection of carbon-neutral luxury lodges in Atacama, Patagonia, Iguazú, Santa Catarina and Mendoza.We recognize time and space as the greatest of privileges and showcase the natural and cultural heritage of each location to reflect a strong sense of place.Job DescriptionDesign, develop, and continuously update the hotel's gastronomic concept,...

A luxury hotel chain in Mendoza is seeking an Executive Chef to lead a talented kitchen team and design innovative culinary experiences. The candidate must have formal Gastronomy training, fluent Spanish, and at least 5 years of leadership experience in boutique hotels or high-end restaurants. This role involves managing kitchen operations, ensuring quality...

Entreprise : « Rejoindre Relais & Châteaux, c'est profiter d'une opportunité unique d'élargir vos horizons tout en nourrissant votre talent. Que vous souhaitiez construire une véritable carrière à nos côtés ou recherchiez un poste saisonnier, vous découvrirez des maisons de caractère, toutes unies par la défense de nos valeurs d'hospitalité,...

A luxury hotel in Mendoza is seeking an experienced Executive Chef to lead its gastronomic concept, manage the kitchen team, and ensure exceptional culinary experiences. The ideal candidate must have formal training in gastronomy, extensive experience in the culinary field, and strong knowledge of regional cuisine and local products. The Executive Chef will...

A luxury hotel in Mendoza seeks an Executive Chef to lead the culinary team and develop the gastronomic concept, ensuring quality standards and cost management. The ideal candidate will have formal training in Gastronomy, approximately 5 years of leadership experience in high-end kitchen environments, and strong knowledge of regional cuisine. This role...

A luxury hotel in Mendoza is seeking an experienced Executive Chef to design and develop the hotel's gastronomic concept, lead the kitchen team, and ensure compliance with quality and hygiene standards. Candidates must have formal training in Gastronomy, at least 5 years of experience in similar roles, and strong knowledge of regional cuisine. The position...